4 oz plain flour
3 1/2 oz butter (Flora Buttery works too)
2 oz ground rice
2 oz cheddar cheese (grated fairly fine)
paprika - about 1/4 to 1/2 teaspoon
cayenne pepper (optional) - 1 pinch
salt - about 1/6 tsp
1 tblsp sesame seeds (optional)
Put the flour, paprika, cheese and ground rice in a bowl and rub in the butter. Roll out approx 1/2" thick, sprinkle with the sesame seeds and lightly roll again. Cut into fingers and put on a well greased baking sheet.
Bake for approx 15-20 mins at 180C. They do brown very quickly, so take care to check often.
note to self: this doesn't make very much, remember to double quantities in future.