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Comments
i fucking love spinach. also on the list of tasty green: watercress
Spinach makes a seriously good salad. I recommend dressing with balsamic vinegar.
I can't think of too many green vegetables I really like (as opposed to merely tolerate). Snow peas and fiddleheads, maybe, though I doubt the latter is available outside northeastern North America. I seem to prefer the taste of things that happen to be colourful: corn (maize), pickled beets, steamed carrots, and especially glazed parsnips! |